UGLAR Works has created artwork around Los Angeles for the better part of the last decade, both as a group and individually. From murals to billboards to books, the crew is always looking to create something interesting and unique for their hometown, the city of Los Angeles. The latest creation is a limited-edition t-shirt inspired…

UGLAR WORKS x L.A. TACO Limited Edition T Shirt

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

A brisket at Tacali Taco. topped with salsa mexicana and guacamole in a piece of tinfoil, which sits in a paper tray

Food

Weekend Eats: There’s a New Texas Breakfast Taco In Town

Film

L.A.’s Most Iconic Horror Movie Houses and Where To Find Them

<p>Vladimir De Jesus Santos is a Salvadoran-American “rocker foo” from Koreatown, Los Angeles, CA. He’s worked as a Cinematographer/Editor for the past decade, focusing on documentaries, short horror films, low budget music videos, and in 2019, he started his own podcast, “Ey, Foo You A Rocker?” which discusses the intersection between race and identity around extreme music in the hood. He’s interested in writing about culture, transnational politics, and his local taco spot.</p>


Vladimir De Jesus Santos

A table set with chicken and a tray holding various modern Salvadoran dishes including yucca frita

This Lincoln Heights Pop-Up Is Changing the Face of Salvadoran Cooking

<p>Eli Lopez Beltran is a fashion stylist, public relations professional, and dedicated gourmand living in Los Angeles, CA. She lives for burgers and adobada tacos.</p>


Eli Lopez Beltran

<p><span class="OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”</span></p>


Janette Villafana

Drink

The 11 Best Places to Drink Ultra-Refreshing Tejuino In L.A.

<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


Javier Cabral

L.A. TACO STAFF

Tacos

The 15 Best Carnitas Tacos in Los Angeles

The 25 Best Breakfast Burritos In L.A.

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<p>Julianne Le is a recent grad from UCLA where she majored in English and minored in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Le is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.</p>


Julianne Le

L.A. Taco Guides

Five L.A. Menus to Stretch Your Recession-Era Dollar

<p>A.k.a. Afroxander; Weekend Editor at L.A. Taco and a lecturer at San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.</p>


Ivan Fernandez

Sports

From the Kitchen to the Octagon: One L.A. Chef’s Journey Into the World of Mixed Martial Arts

<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to <i>The New Yorker</i>, <i>MAD Magazine</i> and the <i>Los Angeles Times</i>.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>


Ivan Ehlers

Comix

Sunday Taquitos #24: One Pissed Pope (Plus Bonus Taquito!)

a book cover depicting Los Angeles' cityscape

Books

You Think L.A. Smog is Bad Now? Let’s Set the Record Straight

<p>Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.</p>


Izzy Ramirez

<p>Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.</p>


Erwin Recinos

Daily Memo: ICE Arrests Plaintiff of Federal Lawsuit Challenging ICE Raids

Cannabis flower products are lined up inside a glass case at Green Qween on Sunday, June 30, 2024. Every cannabis product in the store is open to public view, giving guests a sense of transparency that illegal cannabis dispensaries don't tend to offer.

Weed

The 4/20 Guide to Underground Parties and Events in L.A.

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Lincoln Heights

Salmon kabob plate and falafel, fish, and chicken shawarma tacos at Almaya. Photo by Javier Cabral for L.A. TACO.