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Celebrating the Taco Lifestyle in Los Angeles, CA

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Gustavo Arellano on Reason.tv

Tacos

The Fetish of Authenticity ~ Gustavo Arellano on the Perils of ‘Cultural Appropriation’

Editor for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-Author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

La Palma

Weekend Taco Briefing: Sonoratown For Dinner + Punta Cabras Opens in Westside + Burritos La Palma Pop Up in Silver Lake Tomorrow

Bill Esparza is a professional musician, writer, and blogger whose travels throughout Latin America have made him a leading expert on Latin American cuisines.

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Carnitas El Momo (21)

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Highlights From the Rogue 99 ~ Carnitas El Momo

Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.

Zacatecas

The Fetish of Authenticity ~ Gustavo Arellano on the Perils of ‘Cultural Appropriation’

Weekend Taco Briefing: Sonoratown For Dinner + Punta Cabras Opens in Westside + Burritos La Palma Pop Up in Silver Lake Tomorrow

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Highlights From the Rogue 99 ~ Carnitas El Momo

Loving Acualaistas, the Zacatecano Pumpkin Seed You’re Not Supposed to Eat