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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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Xinlu Liang is a freelancer for L.A. Taco. Originally from the southern city of Guangzhou in China, she specializes in creative writing at Sun Yat-sen University and holds a master’s degree in journalism from USC Annenberg. Her print and digital work have been featured in South China Morning Post, Reuters, Los Angeleno, Ampersand and Los Angeles Times.

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Featured

‘The Sharp Reek of Gunpowder’ – How Chinese Americans Are Embracing U.S. Gun Culture

Tatiana Ernst is a writer and photographer born and raised in LA. When she&#8217;s not writing about food, you can catch her shooting film photography of the city streets. You can also find out more about her on her site.

Tatiana Ernst

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Food

Five New Food Trucks in L.A. Worth Trying

Host of Cheap Eats on Cooking Channel. Series Premier April 21st 10pm EST/ 7pm PST.Still Hungry? Check out Bang for your Burger Buck(.com)

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Cheap Eats

Bang for your Burger Buck – Uncle John’s DTLA

Jorge Gonzalez

Dragon Head in the Sky

Chinese New Year Chinatown ~ Photos by Jorge Gonzalez

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L.A. TACO STAFF

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Crime

“Supreme Commander Deng” Creates Fake Military Unit ~ Los Angeles

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Xinjiang Skewers and More ~ 818 JN Kitchen ~ San Gabriel Valley

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CROM ~ Mountain Bar ~ Chinatown

Walking a Delicious Road to Pa Pa Walk ~ SGV

“Xia Long Bao Crawl” ~ San Gabriel Valley

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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