Welcome to "Taco de Lomography", the long-running series where some of our favorite Los Angeles based photographers take a Lomography LC-A camera equipped with a Fritz the Blitz flash into the world to capture their version of the taco lifestyle. Please enjoy the latest edition of the series by artist and photographer 2wenty.
Past Series:
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Fat links of chorizo, morcilla (blood sausage), crisp-skinned chicharrón (skin-on pork belly), tri-tip, and pork ribs, along with hand-shaped arepas and wedges of pineapple, plantain, and salted potatoes, await you in the Valley.
it’s rarely easy to know which brands and products you can depend on that will also bolster underserved individuals and their communities. Don Perico brings together great cannabis products and a mission for Mexican-American representation in the world of cannabis.
Trees were climbed and vehicles mounted in L.A.'s mass attempt to eke out a glimpse of their champions. The team came home to the hero's welcome they deserve, on a day of even greater significance for every L.A. baseball fan, given it's also the birthday of Fernando Valenzuela.
Plus wild caught Maine lobster rolls, Guatemalan garnachas on a lake, and a favorite for tacos al vapor.
A father and son team team selling bacon-wrapped hot dogs were in a state of shock after being hit in the dome and neck by 'less-lethal' projectiles fired by the police. Instead of rendering aid to his father, the son said police kept “aiming the guns at us again.”
