Skip to Content
L.A. TACO home
L.A. TACO logo
Log In
We want you to become a member!
Tacos

Taco of the Day: Taco de Canasta de Chicharrón ~ Taqueria La Colmena, Santa Barbara

12:12 PM PDT on September 10, 2013

photo(48)

Taqueria La Colmena is a two-year-old taqueria in Santa Barbara on Milpas street. The small dining room has a counter and a  handful of tables and is run by really nice people who bring a bit of Mexico City to Santa Barbara. Excellent tacos of all types with fresh tortillas are served, along with house-made salsas, gorditas, and other items. On weekends they have Tacos de Canastas (steamed tacos) with various fillings. The tacos are served with a side of roasted pumpkin seeds and sauteed onions. Absolutely delicious.

Share the taco:

Read More:

Stay in touch

Sign up for our free newsletter

More from L.A. TACO

News

LAPD Officers Watched a Nearly $1 Million Metro Bus Get Lit On Fire. Why Didn’t They Do Something?

On social media, people were quick to criticize fans that participated in the celebrations. But few people questioned why the LAPD, a public agency with an annual budget of over $3 billion, stood around and waited until the bus was on fire before they did something. Or why the city wasn’t better prepared to handle public celebrations considering the same exact thing happened three years ago when the Dodgers won the World Series (again).

November 15, 2024
Taco Members Only

This Weekend: Japanese-Creole Fusion, Lebanese Street Food, and a Pico Rivera Brewery Turns 5

Plus, a new Arcane-inspired boba event and a new taco spot to check out in Silver Lake, and more in this weekend's roundup!

November 15, 2024
We want you to become a member!

Support L.A. TACO

Film

A ‘Nightmare on Elm Street’ Star Looks Back On Filming at Evergreen Cemetery in Boyle Heights After 40 Years

“I remember driving early in the morning, in the dark, to get to the cemetery,” says Heather Langenkamp, who played Nancy. “I remember thinking to myself, 'I’ve never been over here, but I’ve heard that there’s really great tacos over here on Soto. Robert Englund was such a foodie. He probably told me that the best food in town was over there.”

November 14, 2024
Food

Arlington Heights’s 11-Year-Old Salvadoran Panadería Serves Crispy Shrimp Pupusas, ‘Slutty’ Semitas, and Chocolate Rats

The couple credits their bakery’s success to high standards. Whereas many Central American bakeries may lean on more obtainable, cheaper cream cheese for their quesadillas, the family imports the unique type of hard cheese traditionally used in El Salvador.

November 14, 2024
Tacos

The Evil Cooks Open Their First Brick-And-Mortar In ‘Hell Sereno’

After being a pop-up taquería since 2018, Evil Cooks' now has a brick and mortar business a few blocks away from their original front yard location, featuring their infamous taco creations like their 'McSatan' and 'Rock Lobster.'

November 13, 2024
See all posts