Preview: “Almost Neighbors” Group Photography Show ~ Opens Tonight in Hollywood
TJ Tambellini
Hollywood’s Know Where Bar presents “Almost Neighbors”, a group photo show bringing together a diverse group of twelve Los Angeles photographers who initially met each other through sharing their work online, and who are now coming together to meet and exhibit their work in the physical world.
Joey Mejia
Michelle Groskopf
Sinziana Velicescu
Featuring photographs by:
Daniel Allen
George Byrne
Lark Foord
Michelle Groskopf
Jenny Kim
Lydo Elise Le
Joey Mejia
Jake Michaels
Jason Powell
TJ Tambellini
Sasha Tivetsky
Sinziana Velicescu
Almost Neighbors
September 4 - 6 2014
Opening reception: Thursday September 4, 8-11pm
The Know Where
5634 Hollywood Boulevard
Los Angeles CA 90028
Read More:
Stay in touch
Sign up for our free newsletter
More from L.A. TACO
The Seven Best Poke Places In Los Angeles
In Los Angeles, the poke scene is starting to heal from a bit of a hangover caused by rampant overindulgence. These are the true Hawaiian-inspired, fresh fish spots that endure for good reason. Most, located right by the beach to enjoy L.A.'s crisp ocean breeze with your sashimi-grade fish.
Spot Check: Colombian Desgranados In Echo Park, Mexican Wine Festival At Mírate, and Perverted Waffles in DTLA
Plus, a party highlighting pan-African cuisine, a new Taiwanese cookbook by an awarded local from the San Gabriel Valley, and a Little Saigon food festival that starts tonight! Welcome back to Spot Check!
This 24-Year-Old Latina Mortician Beautifies the Dead and Influences the Living
Growing up in Arleta with a first-generation family from El Salvador, Berrios admits that her family only embraced her career choice two years ago, after she started to win awards like “Young Funeral Director of the Year.” The 24-year-old works as the licenced funeral director and embalmer at Hollywood Forever cemetery. As a young person born in peak Generation Z, she's documented her deathcare journey on TikTok and has accrued more than 43K followers on the platform.
Meet ‘Carnitas Rogelio,’ The Family-Run Stand With The Best Michoacán-Style Carnitas O.C. Has to Offer
Michoacán-raised Rogelio Gonzalez slices the cuerito (the pig skin) in a checkered pattern to ensure a light crunch in each bite and utilizes every part of the pig, from the feet to the liver and intestines, which he binds together in a braid.
‘The Office’ Star Rainn Wilson Brought Jerk Chicken Tacos to the Picket Lines Outside of Paramount Studios
In three hours, D's Tipsy Tacos and her team passed out “roughly 100 plates” of tacos, burritos, rice, beans, nachos, and quesadillas to striking screenwriters and actors.
