Often called one of the oldest members of his generation, Richard Rushfield is the consummate outsider&#8217;s insider, or insider&#8217;s outsider, or&#8230; well, whatever he is, he&#8217;s funny which counts for a lot in the newspaper biz, where humor goes to die. Co-founder of LA Innuendo, a major inspiration for the publication you&#8217;re reading right now,…

My Favorite Taco: Richard Rushfield

linkDestination

core/image

core/paragraph

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

Erick Galindo

My Favorite Taco

My Favorite Taco: “Honorary Chicano” will.i.am Dishes on Vegan Tacos, His New Track and “Third-World” Style ICE Raids

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

My Favorite Taco: Fernando Valenzuela Loves Salsa Bandera and All Tacos Equally

My Favorite Taco: System of a Down’s Shavo on Armenian Eats, Asada, Alvarado Weed, and Life With Synesthesia

My Favorite Taco: B-Real On Carnitas, Korean Barbecue, and Comida Cubana

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

Lexis-Olivier Ray

Westcoast rapper Warren G sits for a portrait.

Featured

West Coast Rapper Warren G Joined LA CAN & Polo’s Pantry To Give Away Hundreds Of Meals In Skid Row

Tien Nguyen writes about food and culture. She co-authored the New York Times bestseller &#8220;L.A. Son: My Life, My City, My Food&#8221; with Roy Choi and Natasha Phan, and her work has appeared in the Los Angeles Times and Lucky Peach.

Tien Nguyen

My Favorite Taco: Money Mark, An Exclusive Interview With the Long-Time Beastie Boys Collaborator

Explore

Footer - NEW

Legal Footer

Main - NEW

Mobile

Neighborhoods

Top Guides

Become a subscriber today to get unlimited access

Thanks for reading!

L.A. TACO is paid for by readers. 8,000 Angelenos keep this newsroom independent. Memberships start at $5.95/month.

This one's for members.

No advertiser paid for this. We depend on members to write these investigations, please join.

This investigation took months.

L.A. TACO is paid for by readers, not billionaires. 8,000 Angelenos keep this newsroom independent. Memberships start at $5.95/month.

Support This Work

We're paid for by readers. 8,000 Angelenos keep this newsroom independent, and members read everything. Memberships start at $5.95/month.

Keep reading L.A. TACO.

Free registration

Please register for L.A. TACO to Vote 

Register to continue

We are truly independent local media.

Free to Read, just share your email 

Every place on this list was visited by someone on our staff. Create a free account to read all of it. No payment, no catch.

The rest of this guide is free. We just need an email.

We take our food reporting very seriously, and answer to readers, not advertisers.

The rest of this article is free. We just need an email.

The rest of this report is free. We just need an email.

We're indepdenent local news, help us write these stories by sharing your email (it's free)

All we ask is your email

Read this opinion piece for free, just share your email

All we ask is an email...

Create a free account and keep reading. No payment, no catch. We're reader-funded, and this is how we get to know who we're writing for.

Read this one on us.

Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

Support L.A. TACO

Taco Members Only

Juicy Ribeye Khao Soi In a Wisteria-Covered West Hollywood Courtyard

Julianne Lê graduated from UCLA in 2025 with a major in English and minor in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Lê is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.

Julianne Lê

a woman speaks into a microphone on a patio

ICE Watch Newsletter: Will Newly Elected Officials Finally Melt ICE?

Sam Ribakoff is a reporter, journalism teacher, communicator for labor unions, and a nice guy from Long Beach.

a man stands in front of a mural with a pig in a police hat being crossed out

Sam Ribakoff

a woman getting getting salsa at a taco stand

News

Raman and DSA Candidates Have Defeated the Odds. That May Be the Easy Part

Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.

a woman sits outside wearing a black long sleeve outfit

Lauren Bethke

a woman in a suit poses in front of a sign reading "Ye Rustic Inn"

Food

Ye Rustic Inn (and Its 50 Years Worth of Regulars) Are Not Going Down Without a Fight

L.A. TACO STAFF

Southeast L.A. Residents Can Save Thousands on an Electric Vehicle by Attending This Free Event In South Gate

Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.

Karina Soriano

a man in a cowboy hat grills steak in a cast iron skillet on a grill while steaks and onions grill

Asada Inflation: A Rare Look at How L.A. Taqueros Are Handling Soaring Beef Prices

Former editor of L.A. Taco. I still live in Los Angeles but mainly just hang out at parks and stare off into the distance.