Pep Williams, born and raised in Los Angeles, has been a photographer in the fashion, music, and action sports world since 1998. Published widely in magazines in Japan, the Americas, and Europe, Pep is also a pro skater. You can view more Pep Williams Photography here: http://pepwilliamsphotography.com/ Pep, what&#8217;s your favorite taco? That&#8217;s easy. Sergio&#8217;s…

My Favorite Taco ~ Pep Williams

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Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

Food

Is It Pronounced ‘Tamal’ or ‘Tamale’?

Tiffany Lauren is a Los Angeles native, NYU alum, and lover of tacos and mezcal. Her work has also been featured in Latina Magazine.

Tiffany Lauren

Los Angeles

The Diary of a Woman Lyft Driver in Los Angeles: My Six Lessons

Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times. He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;

Daniel Hernandez

Details

Blood Is Thicker Than Coffee: Meet the Family Behind L.A.’s 100-Percent Salvadoran Coffee Roasters

How to Prove You’re a Transplant in Los Angeles ~ Overlay It With a Map of New York Boroughs

History

A New Manifesto on Cinco de Mayo: Let Everyone Get Drunk ~ Then Start Reclaiming It

Mike Sonksen aka Mike the PoeT is a 3rd-generation Los Angeles native. Poet, professor, journalist, historian and tour-guide, his latest book &#8220;Letters to My City&#8221; was just published by Writ Large Press. He teaches at Woodbury University.

Mike Sonksen

The Mural Mile ~ A History of Pacoima Told Through the Tapestry of Street Art

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Julianne Le is a recent grad from UCLA where she majored in English and minored in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Le is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.

Julianne Le

a book cover depicting Los Angeles' cityscape

Books

You Think L.A. Smog is Bad Now? Let’s Set the Record Straight

Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.

Izzy Ramirez

Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.

Erwin Recinos

Daily Memo: ICE Arrests Plaintiff of Federal Lawsuit Challenging ICE Raids

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

Janette Villafana

L.A. TACO STAFF

Cannabis flower products are lined up inside a glass case at Green Qween on Sunday, June 30, 2024. Every cannabis product in the store is open to public view, giving guests a sense of transparency that illegal cannabis dispensaries don't tend to offer.

Weed

The 4/20 Guide to Underground Parties and Events in L.A.

Taco Madness

Fourth Round of TACO MADNESS Voting Is Now Open! Meet the ‘Sabrocho!’

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

A brisket at Tacali Taco. topped with salsa mexicana and guacamole in a piece of tinfoil, which sits in a paper tray

Weekend Eats: There’s a New Texas Breakfast Taco In Town

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This 26-Year-Old From the Pacific Northwest Is Calling Out MAGA-Owned Latino Businesses

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A Swarm of a ‘Billion’ Painted Lady Butterflies Is Migrating Through Southern California