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Her Parents Are Still Missing After Venezuela’s Earthquakes. Now Her DTLA Restaurant Is a Donation Center for Victims
“I’ve completely lost contact with my parents; in fact, they’re searching for them right now,” Full Arepas owner Kelly Montano says. “I have relatives searching for them in one of the buildings that collapsed. And I hope to hear from them today.”
A New Spot Doing All-Day Sonoran Hot Dogs With a Mob of Tacos
In addition to two trompos, there are lorenzas, caramelos, campechanos, seafood tacos, taquitos, and “gringo” tacos, plus $4 street tacos, rib eye tacos, surf n’ turf tacos, and several varieties of vegetarian tacos. In summation: a whole lotta tacos.
Who Will Pay For The Boyle Heights Warehouse Fire?
One city attorney candidate has a plan while the incumbent remains quiet.
This New Lynwood Studio Is a Sober Living Sanctuary with Coffee, Tattoos, and Streetwear
“People don’t see the sober; they see the matcha,” owner Ruben Barcenas says. “They see some dope clothing. Undercover wellness. It’s how I approach everything.”
This South Central Native Reveals Black L.A.’s Best Hidden Gems through Food Tours
The formula sounds simple: Gather guests, board a bus, and visit several Black-owned restaurants. But the experience unfolds as something much deeper.
UPDATE: Day Seven of the Lineage Fire: Residents Say They Feel ‘Used’
“We still have to make money,” says an anonymous street vendor working through the smoke near the Lineage fire's aftermath.
