Highlights from the Rogue 99 ~ Tacos Quetzalcoatl

New books by Kaufmann and Williams are valuable manifestos that urge us to create a new world by transforming how we live and what we create.

Mike Sonksen

October 31, 2026

On the savory side, this shop offers a signature seeded, hot stone-baked barbari, a cumin-tinged wheel of latir bread, shaggy with sesame seeds and dill; and a barley-and-wheat-blended circle of sistani bread, spiced with coriander, cumin, fennel, and turmeric, and speckled with nigella and sesame seeds.

Hadley Tomicki

October 30, 2026

Fear of ICE agents at the polls has people on edge. The federal government says federal immigration agents will not be patrolling those locations but also has not ruled it out entirely, both in the Southland and beyond.

Aisha Wallace-Palomares

October 29, 2026

The beans come from Juayúa, El Salvador, where they're grown, harvested, and processed before being shipped green to L.A. for roasting. Roasted medium-light, they bring out notes of blueberry and Concord grape, with the acidity of cherimoya and a cacao nib finish.

Lauren Bethke and Emilio Valdez

October 29, 2026

Election Day is next Tuesday. If you’re still on the fence about whether or not to cast your ballot, read what dedicated community members have to say.

Sam Ribakoff

October 29, 2026

Huerta did not organize so Mexican-Americans could simply become consumers. She organized so they could become empowered participants in the democracy they defined.

Gabriel Buelna and Enrique M. Buelna

October 28, 2026