[dropcap size=big]M[/dropcap]ore than a thousand people showed up to support a procession and rally held at the Compton courthouse yesterday. The 'Peace Ride' was organized by the Compton Cowboys in support of George Floyd the Black Lives Matter movement. Over 100 Black horse riders showed up from all over Southern California to the protest.
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After being a pop-up taquería since 2018, Evil Cooks' now has a brick and mortar business a few blocks away from their original front yard location, featuring their infamous taco creations like their 'McSatan' and 'Rock Lobster.'
From 12-hour-roasted brisket in East L.A. to a Thai feast in Atwater and Chinatown’s famous Chinese Turkey, have a stress-free Thanksgiving and buy your dinner this season at these L.A. restaurants.
Plus wild caught Maine lobster rolls, Guatemalan garnachas on a lake, and a favorite for tacos al vapor.
“Cochinita is my fountain of youth,” jokes Marc Burgos, the second-generation owner of this pioneering panaderia. At 50 years old, he is younger than his father’s pioneering Yucatán bakery, the first in L.A. to offer cochinita pibil tacos.
Is al pastor L.A.'s official taco? Judging by the sheer amount of crispy-edged trompos dotted around every single corner of this beautiful city, we can certainly make that argument. Here is our vetted list that took us nearly two decades to compile. ¡Provecho!
