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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

Support L.A. TACO

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


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Hadley Tomicki

Tacos

‘Banger Tacos’ Brings Filipino Flavors and Adobo Consomé to Skate Parks Across Southern California

<p>Editor for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-Author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


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Javier Cabral

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Simón’s ‘Mariscos Chingones’ Is Doing Mexican Fine Dining-Level Seafood Out of a Food Truck In Silver Lake

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L.A. TACO STAFF

SaltTaco

A Tiktok Chef Making a ‘Taco de Sal’ (Salt Taco) Is Going Viral For Pranking Everyone

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Events

All the Tacos and Good Times You Missed Out On at Our Live TACO Madness 2022 (Video and Photo Essay)

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Featured

Taco of the Week: A New Contender For L.A.’s ‘Best Al Pastor’ Emerges in the Streets of Hollywood

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My Favorite Taco

My Favorite Taco: Fernando Valenzuela Loves Salsa Bandera and All Tacos Equally

Crime

Mexican Restaurant Accused of Using Taco Trucks To Move Coke and Meth In U.S. South

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Video

Our New Show ‘Taco Truck Confessions’ Is Here to Record Your Most Shocking Drunk Confessions (Video)

Odilia Romero

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Tacos as Cultural Resistance: Oaxaca’s Mixe Indigenous Community Power L.A.’s Al Pastor Scene

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Taco Madness

Taco Madness 2022: Congrats to Our First Back-to-Back Champ, Villa’s Tacos! Come Celebrate at Our Live Event!