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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

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Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

How to Tell You’re Eating a Fake Blue Corn Tortilla: Kernel of Truth Organics Has a Mission

I report on food, culture and urbanism in Detroit and beyond 
Find me on Twitter @serenamaria36 or @tostadamagazine or contact me directly at serenamaria.com.

Serena Maria Daniels

News

The Taco Wire: Gustavo Arellano’s Great Tortilla Tournament; Taco Bell’s Reaper Fries; Taquero Shot While Protecting Wife

Liz Ohanesian is a journalist covering arts and culture in Los Angeles.

Liz Ohanesian

‘Making the Things You Already Love A Little Differently’ ~ How Todo Verde Is Leading the Plant-Based Food Revolution

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

Erick Galindo

El Taco on Firestone Shutters; Only Four Locations of Glen Bell’s Second Taco Chain Remain

Birria in The Trunk ~ The Improbable Rise of Teddy’s Red Tacos

The Taco Wire: Chipotle Testing Bacon; Cop Fakes Evidence with Taco Sauce, Sessions Has Mexican in Houston

Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.

Erwin Recinos

Featured

L.A. Artist Billy Kheel’s Taco Truck Scores a Win on Crafting Show ‘Making It’

Crime

Taco Truck Robbery Video Shows Brazen Pistol Whipping; Police Searching For Suspects

Bill Esparza is a professional musician, writer, and blogger whose travels throughout Latin America have made him a leading expert on Latin American cuisines.

Bill Esparza

Highlights from the Rogue 99 ~ Tacos Quetzalcoatl

Tien Nguyen writes about food and culture. She co-authored the New York Times bestseller &#8220;L.A. Son: My Life, My City, My Food&#8221; with Roy Choi and Natasha Phan, and her work has appeared in the Los Angeles Times and Lucky Peach.

Tien Nguyen

Highlights from the Rogue 99 ~ Grand Central Market