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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

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Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

‘Birria Pa La Cruda’ is a One-Day Only Taco Stand in El Sereno That Will Annihilate Any Hangover

Los Angeles

‘Birria Ramen’ Arrives in L.A., Tacos 1986 Pop-Up at Animal Tonight, and Taco Trucks Hope to Ease New Rideshare Anxiety at LAX: The TacoWire

Noe Antonio Adame is a digital media obsessive that spends too much time watching shitty movies, wrangling his kids, and listening to 90s Pop Punk.

Noe Adame

The Best Street Tacos in the San Fernando Valley

Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.

Gustavo Arellano

The True Story of How National Taco Day Was Invented — Then Appropriated

Events

Inspired by ‘Taco Chronicles,’ Pop-Up Taquero ‘Evil Cooks’ Is Recreating the Black Al Pastor in L.A. and a Vegan Version in Riverside ~ TacoWire

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

Erick Galindo

Dodgers Sign a Part-Time Taquero from Jalisco who Has a 93-mph Fastball

Mexicano Closes in Baldwin Hills, a Mexican Wine Bar Emerges in Bell, and Birria Tacos Arrive Near USC ~ The TacoWire

‘De Mi Rancho a Tu Cocina:’ How an Abuelita Cooking on Her Wood-fired Stove from Her Rancho in Michoacán is Going Viral on Youtube

L.A. TACO STAFF

Vote Here: Vegan Taco Madness 2019 Tournament

William Hallstrom is a writer/photographer from the SGV who divides his time between DTLA and the mountains. Sometimes the beach.

William Hallstrom

Thousands Show up for ‘KCRW and Gustavo’s Great Tortilla Tournament’ in DTLA, the First Annual Food Event in the Country That Honors the Tortilla