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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

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Tacos

The L.A. TACO Travel Guide to Santa Barbara’s Best Taquerías, Mapped

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

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Janette Villafana

Street Vendors Near Ave. 26 in Northeast Los Angeles

Street Vending

Despite Public Pressure and Two Meetings with Cedillo, Displaced Ave 26 Street Vendors Still Have No Answers

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

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Lexis-Olivier Ray

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Homelessness

City Reverses Decision to Remove Washing Stations From Encampments Following L.A. TACO Investigation

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

A taco covered in salsas, guacamole, and pickled onions from Villa's Tacos

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Featured

Your Highland Park Taco Crawl: An Award-Winning ‘Seven-Layer Taco,’ Salsa Borracha, and Buttery Cabeza

Multimedia journalist covering everything under the sun. 562 born and raised. News editor for Talon Marks.

Daniel Suarez

breakfast burrito at burrito track

Burrito Track in Whittier, Which Offers 17 Types of Breakfast Burritos, Lives On After 43 Years in Business

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There Weren’t Enough Porta-Potties for the Homeless To Begin With, in October They’re Being Pulled

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Garcetti Said That L.A.’s Hand-Washing Stations for the Homeless Were Regularly Refilled, Records Obtained Show Otherwise

Don Max the beloved Pacoima ice cream vendor setting up post at Humphrey Park on Saturday May 9, 2021.

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On a 12-Hour Day, This 73-Year-Old Pacoima Paletero Made $20. Then a Barber Stepped up To Help

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Taco Madness

And the Winner of Taco Madness 2021 Is Villa’s Tacos! Meet Your New Champion

Noe Antonio Adame is a digital media obsessive that spends too much time watching shitty movies, wrangling his kids, and listening to 90s Pop Punk.

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