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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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Memo Torres is a multi-media taco journalist, a third-generation landscaper, host of L.A. Taco&#8217;s new Plant and Gardening column, Yerbalife, host of Apple Maps&#8217; L.A. food guide on all iPhones, Director of Partnerships for the James Beard award-winning L.A. Taco, a finalist for the Ruben Salazar Award for Latino Journalists, a taco scout for numerous shows, can be seen on Netflix&#8217;s Taco Chronicles, Pressure Cooker, Mythical Kitchen, KCRW, and elsewhere.

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Memo Torres

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Tacos

Teddy’s Red Tacos to Open in Club Bahia’s Parking Lot (Echo Park) Next to Dodger Stadium, with a Full Booze Menu

Cesar Hernandez is Lynwood&#8217;s second best export behind Weird Al, and a writer and podcaster. Illustration by Tommy Gallegos.

Cesar Hernandez

Tacos Don Goyo

The L.A. Taco Guide to the 20 Best Al Pastor and Adobada Tacos in Los Angeles, Mapped

Lisa Kwon is a writer born, raised, and currently living in Koreatown. She will talk your ear off about Korean coffee culture and the dreadful effects of Los Angeles’ palm tree fetishism.

Lisa Kwon

Khloe Rios and Jennifer Bianchi stand with their peers while speaking to LGBTQ rights advocates gathered outside Las Perlas bar in Downtown L.A. to protest a transphobic incident the previous evening where Khloe, Jennifer and their peers were forcibly rem

News

After Trans Women Are Dragged out of a Bar in DTLA, a Community Rises to Action

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Food

How Tripp Burgers is Smashing L.A.’s Burger Wars with Its Juicy, Crispy Meat

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Featured

This Hidden Mexican Hole-in-the-Wall Makes Some of the Best Banana Leaf-Wrapped Tamales in the San Fernando Valley

Tiffany Lauren is a Los Angeles native, NYU alum, and lover of tacos and mezcal. Her work has also been featured in Latina Magazine.

Tiffany Lauren

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Los Angeles

The Diary of a Woman Lyft Driver in Los Angeles: My Six Lessons

Editor for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-Author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

Photo courtesy of Natalie Woyshner

Bacon Conchas Have Arrived in Los Angeles, a First of Its Kind

Aahoo is a literary journalist and MFA candidate at Antioch University, Los Angeles. She knows pi up to 30 digits and begins playing Christmas music in September.

Aahoo Pourang

paletero

Downey City Council Votes to Legalize Street Vending via a Permit System

Against his better judgment, Nathan Solis continues to write for a living and sleeps along the Gold Line with his wife and daughter.

Nathan Solis

Always Running

Theater

Mi Vida Loca: How Luis Rodriguez Is Adapting His Barrio Classic ‘Always Running’ for Theater in Boyle Heights

Chris is a halfie radio journalist from La Puente, CA. His work has aired on KPCC, KCRW, Marketplace, and Latino USA.

Chris Greenspon

Garden Fresh

SGVegan: Five Essential Plant-Based Restaurants in the San Gabriel Valley