Cab Driving ~ Hollywood

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

Architecture

UPDATE: Mr.Tempo Cantina Closes Controversial Hollywood Location

<p><span style="font-weight: 400">Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.</span></p>


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Lauren Bethke

Food

Your Favorite Jumbo’s Clown Room Dancer’s Favorite Meal

<p>Nya Manneh is a 22-year-old Master&#8217;s student from Minnesota studying at the University of Southern California. She is passionate about writing stories that highlight underrepresented voices and meeting new people from all walks of life.</p>


Nya Manneh

A woman poses in front of the Hollywood sign, but is blurry

Film

With Film Production Down, Is the Sun Setting on the Hollywood Dream?

<p><span class="OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”</span></p>


Janette Villafana

A family member of street vendor organizer Emma De Paz holds up a poster with his grandmother's photo. The words "Come back soon" and "We Miss You" are written across the poster.

Street Vending

Unbroken Spirit: How a Detained Street Vendor Is Now Aiding Detainees From ICE Facility

<p>Lynn Q. Yu is a food and culture writer based out of Los Angeles. You can find her on social media @lynnqyu.</p>


Lynn Q. Yu

Hollywood

Nine Noodle Dishes From Nine Different Regions In Asia  to Try in L.A.

L.A. TACO STAFF

L.A. Taco Guides

The Ultimate Guide to All the Day of the Dead Events in Los Angeles ~ 2024

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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

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<div dir="ltr">Shylah Featherstone is a journalism student at Cerritos College and an intern at L.A. TACO, where she covers food, culture, and community stories across Los Angeles. Passionate about amplifying underrepresented voices, she hopes to build a career in multimedia journalism that connects people through thoughtful storytelling.</div>
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Shylah Featherstone

powwow dancers lining up during Grand Entry

Events

The First Native Powwow Comes to Cal State LA After 79 Years. Here Is What I Learned From Attending

two women with art and stacks of dollar bills

An Art Show Honoring Sex Work Is Hidden Inside a Fashion District Gallery

<p>Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.</p>


Izzy Ramirez

a man sits in scrubs that say "1-800-AUTOPSY"

People

Meet the Legendary Chicano Behind 1-800-AUTOPSY Who ID’d the Night Stalker

Los Angeles Holds Funeral Procession for Recent ICE-Related Deaths

<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to <i>The New Yorker</i>, <i>MAD Magazine</i> and the <i>Los Angeles Times</i>.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>


Ivan Ehlers

Comix

Sunday Taquitos #30: Flock This!

<p>Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.</p>


Lexis-Olivier Ray

Taco Members Only

Scoop: Former L.A. Sheriff’s Deputy Sent Dick Pics To ‘Vulnerable’ Women That He Met While On Duty

<p>Colin Browne is a critic and journalist whose work has appeared in the Los Angeles Times, New York Magazine, and Hollywood Mirror.</p>


Colin Browne

post

<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>
