Skip to Content
Events

Benjie Escobar’s “CHILL” opens this Friday @ The Seventh Letter Flagship Store and Gallery

bnj-chill-2000px-horizontal002

In case your're wondering what to do this Friday night Benije Escobar and The Camera Creeps will be showcasing their most recent work at the Seventh Letter Flagship Store and Gallery in the fine city of Los Angeles. Benjie and the Camera Creeps represent the best of the current L.A. art scene and are contributing to this city every day. We’re excited to see Benjie’s illustrations and the Creeps  all-film photography. I’m not a betting woman but I’m pretty sure if you check out this show you won’t be sorry! See you this Friday Los Angeles.

For more info you can visit the artist's Instagram and site

Benjie Escobar : Instagram and Site

Camera Creeps: Instagram and Site

Stay in touch

Sign up for our free newsletter

More from L.A. TACO

Arlington Heights’s 11-Year-Old Salvadoran Panadería Serves Crispy Shrimp Pupusas, ‘Slutty’ Semitas, and Chocolate Rats

The couple credits their bakery’s success to high standards. Whereas many Central American bakeries may lean on more obtainable, cheaper cream cheese for their quesadillas, the family imports the unique type of hard cheese traditionally used in El Salvador.

November 14, 2024

The Evil Cooks Open Their First Brick-And-Mortar In ‘Hell Sereno’

After being a pop-up taquería since 2018, Evil Cooks' now has a brick and mortar business a few blocks away from their original front yard location, featuring their infamous taco creations like their 'McSatan' and 'Rock Lobster.'

November 13, 2024

Nine L.A. Restaurants That Will Do Thanksgiving For You, From Pupusas to ‘Chinese Turkey’

From 12-hour-roasted brisket in East L.A. to a Thai feast in Atwater and Chinatown’s famous Chinese Turkey, have a stress-free Thanksgiving and buy your dinner this season at these L.A. restaurants.

November 12, 2024

This Weekend: Thai-Salvadoran Sandwiches, Asado Negro Tacos, and New Westside Korean

Plus wild caught Maine lobster rolls, Guatemalan garnachas on a lake, and a favorite for tacos al vapor.

November 8, 2024

L.A.’s First Cochinita Pibil is Legendary and Still Amazing, 52 Years Later

“Cochinita is my fountain of youth,” jokes Marc Burgos, the second-generation owner of this pioneering panaderia. At 50 years old, he is younger than his father’s pioneering Yucatán bakery, the first in L.A. to offer cochinita pibil tacos. 

November 7, 2024
See all posts