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"There are times in the middle of the night when I wake up thinking I’m back in that same place, because it's terrifying," the Glass House Farms worker and mother tells L.A. TACO, one year after the raids.
You have two days left to eat at the taquería that survived a drive-by in the 90s and is beloved by Brad Pitt and Johnny Knoxville. We sat down with the owners to go down memory lane with them and remember when Bourdain stopped by to try his favorite lengua tacos.
You know Colonel Sanders. Now meet Carnal Sanchez.
California City Chair David Brottlund told one attendee to “shut their mouth.” He issued warnings throughout the meeting that he could have individuals removed from the chambers.
Phillip Cejudo grew up serving tostadas at El Mar Azul, and currently oversees his own Venice breakfast street stand by a truck he calls home. His hope is to open Rosie's Canteen in a vintage Airstream and bring wholesome food back to the community that raised him.
At the center of it all? An all-beef longanisa patty, made entirely from scratch by Filipino-American chef Anthony Evan.
