salvadoran
Weekend Eats: A Chinatown Sandwich Shop From a Howlin’ Ray’s Veteran
Plus larb-and-pickle tacos at Night + Market Song, khachapuri handpies, Vietnamese egg coffee, and a street stand where you bring your favorite chips, and they turn it into a meat bowl.
This Lincoln Heights Pop-Up Is Changing the Face of Salvadoran Cooking
Chef Agua is part of a new wave of Salvadoran cooks whose offerings go beyond the typical found at most pupuserias and Salvadoran restaurants, joining the likes of Walking Spanish and L.A. Pupusa.
Opinion: Salvadoreños In L.A. Need to Boycott the Dodgers’ Salvadoran Heritage Night
"When you have a business venture promoting ‘heritage’, you don't get history, you end up with a [money-making] scheme," says Victor Interiano.


