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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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<p>Katherine Spiers is formerly the food editor at LA Weekly and currently host of the food history podcast Smart Mouth. Her interests include pondering the state of journalism, eating mashed potatoes, and drinking mai tais. All three are covered extensively on Twitter and Instagram.</p>


Katherine Spiers

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Tacos

Highlights from the Rogue 99 ~ Kogi BBQ

<p>Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.</p>


Gustavo Arellano

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People

One Chef’s Day: What It Was like to Cater at Jonathan Gold’s Family Farewell

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Highlights from the Rogue 99 ~ Kogi BBQ

One Chef’s Day: What It Was like to Cater at Jonathan Gold’s Family Farewell

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