bbq
What To Eat This Weekend In L.A.: Sonoran-Style Chicharrón, Tikka Masala Fried Chicken, Japanese Curry Arancini, and ‘Flintstones Burgers’
Plus a breezy new restaurant in the South Bay, Guam-style barbecue at the races, smoked birria, and cassava tortillas. Here's where to eat this weekend from Cudahy to West Adams to Arcadia!
May 24, 2024
What To Eat This Weekend Around L.A.: Salvadoran Fried Chicken Sandwiches, 48-Hour Pho, and Tacos Placeros
Plus, a new Enrique Olvera-approved monthly "mercadito" in D.T.L.A., a new arepa spot with patacon burgers that use fried plaintains for buns, and more in this week's roundup.
May 17, 2024
What To Eat This Weekend: Kalua Pig and Pastrami Tacos, Shrimp Fries, Filipino Loco Moco, and Roy Choi’s Taco Stand
Plus taco kits with swordfish and rock shrimp, loco moco, goat ribs with handmade tortillas, duck confit kibbeh, Argentine choripan, and some slow-and-low smoked meats.
March 8, 2024
For L.A.’s Snappiest Handmade Chile Relleno Sausages, Head to the Top of City Terrace in East L.A.
The pitmaster at A's BBQ makes smoked sausages based on the chile relleno burrito at La Azteca, tamal rojo sausages in honor of his mother's tamales, and al pastor sausages studded with pineapple.
January 16, 2024
East L.A. BBQ’s Legendary Smoked Lengua Gets Paired With Mexican Craft Brews in Boyle Heights ~ Taco Tastes
November 16, 2018
