[dropcap size=big]T[/dropcap]his past Sunday, artists Jose "Prime" Reza and Karlos "BUMPS" Marquez invited art patrons of greater Los Angeles to their studio in South Central. The event was set up by December 9th. L.A. Taco senior photographer Erwin Recinos was on hand at the studio space to capture the experience.
A book shelf of art references and history lines theses shelves.
The work space of both artists Karlos Marquez and Prime.
Photographer, historian and the author of Graffiti LA: Street Styles and Art, Steve Grody (left) was on hand during the visit as Prime was given a demonstration of his calligraphy and hand-styles.
From the entrance of the studio is a walk-in gallery space.
For more information visit @decninth on IG or at their website, dec9th.com.
RELATED: A Fully Stocked Supermarket Made Entirely of Felt ~ Lucy Sparrow's L.A. Debut at The Standard
Stay in touch
Sign up for our free newsletter
More from L.A. TACO
‘We Will Win:’ USC Students Won’t Back Down, Committing To Their Fight For Palestine Despite Arrests
One of their main demands is for the school to not only commit to a complete academic boycott of Israel and their killing of Palestinians, but also to be transparent about how much the school is investing.
What To Eat This Weekend: A Booze-Filled Piñata, Ethiopian Lamb Tibs, Mole Poblano in East L.A., and Tito’s Tacos’ Rare New Menu Item
Plus, one classic Mexican restaurant that promises its "last cinco de mayo on Skid Row."
Swarm of Police in Riot Gear Destroy Peaceful Pro-Palestine Encampment At UCLA During Early Morning Raid, Over 200 Arrested
At 4 AM, CHP broke through the fencing on the other side of the encampment and set up a police line, consistently firing flash-bang grenades into the air. They also fired on protestors with “less-lethal” munitions and rubber bullets, causing an injury to one protester’s face that required stitches.
Ten Palestinian-Owned Restaurants to Support in L.A. and O.C.
Supporting our local Palestinian restaurants not only allows you to experience excellent cooking and recipes from a culture and people who have been making these dishes for generations, but it also helps to broaden our worldviews on a culture some forces seek to bury and erase.
Where To Find Don Perico, The Mexican-Owned Brand Bringing Tropical Flavors To Dispensaries
The products, with their festive packaging, tropical flavors, and colorful parrot mascot, are relatable and better yet, they taste great, are fast-acting, and strong.
