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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


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Hadley Tomicki

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Food

Weekend Eats: ‘Fuck ICE’ Pop-Tarts In Highland Park; Palestinian Movie Night and Falafel Nachos in Watts

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L.A. TACO STAFF

Rudy Barrientos of Gracias Señor receiving L.A. TACO's first ever "Taquero of the Year" award. Photo by Erwin Recinos for L.A. TACO.

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Tacos

L.A. TACO’s First Annual ‘Taquero of the Year Award’ Goes To . . .

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Taco Members Only

The 69 Best Tacos in Los Angeles, Ranked

<p>Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.</p>


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Erick Galindo

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ICE Raids Delayed L.A.’s Best New Taquería From Opening In Silver Lake. Now It’s Finally Open.

<p><span style="font-weight: 400">Alejandra Cid is a social media producer for L.A. TACO. Born and raised in Los Angeles, she is interested in stories that highlight the diversity of life across the city.</span></p>


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Alejandra Cid

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Street Vending

I’m the Daughter of Taqueros—These Are the Lessons They Taught Me

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L.A. Taco Guides

A Guide to The Best Bite at Every Spot in Mercado La Paloma

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<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to <i>The New Yorker</i>, <i>MAD Magazine</i> and the <i>Los Angeles Times</i>.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>


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Ivan Ehlers

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Featured

Sunday Taquitos #11: Rock Bottom (?)

<p class="p1">Memo Torres is the Director of Engagement and multimedia journalist for the James Beard award-winning L.A. Taco. He is also the host of the Daily Memo and writes for Apple Maps’ ‘Where Memo Torres Eats in L.A.’ You can see him on Netflix&#8217;s Taco Chronicles and Pressure Cooker.  You can hear him on KCRW’s ‘Good Food’ occasionally. He was a finalist for the Ruben Salazar Award for Latino journalists and a former third-generation landscaper.</p>


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<p>Izzy was born and raised in Anaheim, Orange County. He is an aspiring investigative journalist.</p>


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Izzy Ramirez

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Aisha Wallace-Palomares

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DAILY MEMO: Ten-Year-Old Child, Gardeners, and Vendors, Among the More Than 88 Kidnapped in SoCal This Week

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Which Of These 11 L.A. Running Clubs Is Right For You?

<p>Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; In 2023, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.</p>


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Lexis-Olivier Ray

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News

City Council Backs Limits On LAPD’s Use Of ‘Militarized Police’ At Protests, Activists Are Skeptical

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Join L.A. TACO At Homage Brewing, January 29!

Members get unlimited access to all of our stories, along with incredible perks like free tacos, invites to our awesome events, access to our mobile app, and much more!

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Tacos from Tacos 1986. Photo by Erwin Recinos for L.A. TACO.

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


Javier Cabral

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Mexico

Mexican Farmers Shut Down Highways In National Strike,  Demanding Better Prices For Their Produce