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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

Lynn Q. Yu is a food and culture writer based out of Los Angeles. You can find her on social media @lynnqyu.

Lynn Q. Yu

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Los Angeles

The 7 Best Wings In Los Angeles

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Food

The Best Loaded Fries In Los Angeles

Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.

Gustavo Arellano

Featured

Why Lemons Now Replace Limes At Taco Trucks Every Spring

Taisei Yamada at Munchies Buddies.   Photos by Vitaly Belousov

Cheap Eats

This Karaage-Making Taco Fiend Is Bringing Japanese Street Food to a Mar Vista Sidewalk

Tacos

These Top L.A. Taco Spots Are Still Delivering While You’re Staying Inside

The TacoWire: Cannabis-Infused Taco Night, Birria with Live Mariachi, and the First Steamed Burger Truck in L.A.

Gabriel Chabrán is a food writer and journalist from Highland Park. He currently lives in Long Beach with his wife Katie, their new baby, and their Russian Blue cat, Mars.

Gab Chabran

Top Five: The Fabled Breakfast Burrito Trail of York Boulevard

Erick Galindo is a contributing Editor to L.A. TACO. He writes the Mis Ángeles column for LAist/KPCC and has written essays on food and culture for the New York Times and Los Angeles Times.

Erick Galindo

Free Tacos for L.A. Taco Members

This West L.A. Tlayuda Stand Mixes Maguey Worms Into Its Salsas

Cesar Hernandez is Lynwood&#8217;s second best export behind Weird Al, and a writer and podcaster. Illustration by Tommy Gallegos.

Cesar Hernandez

The Devil’s Shrimp ~ This Lynwood Spot Has Some of the Best Camarones a La Diabla in L.A.