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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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Born in Echo Park, raised in the San Fernando Valley, and currently sequestered in Mt. Washington, Gregory Han is a design journalist whose greatest aspiration is discovering a new species of fungi.

Gregory Han

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Featured

This Chef Worked at a Michelin-Starred Restaurant, and Now She’s Offering Take-Out Korean ‘Mom Food’ in the Hills of Mount Washington

Lexis-Olivier Ray is an award-winning staff investigative reporter for L.A. TACO known for holding powerful people in Los Angeles accountable and his reporting on Los Angeles culture. As well as an artist and filmmaker. In 2022, the Society of Professional Journalists&#8217; Los Angeles chapter named Ray one of their &#8220;distinguished journalists.&#8221; This year, Ray won a second place Anthem Award in their Health Innovation category for a texting service geared towards the unhoused community and service providers that he launched in 2021 with L.A. TACO and Subtext. Ray was a 2020 USC Center For Health Journalism (CHJ) Data Fellow. As well as a 2022 CHJ Impact Fellow. As a freelancer, Ray has contributed to the L.A. Times, Men&#8217;s Health Magazine, KCET and SFGATE.

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Lexis-Olivier Ray

Cory Palka

This Cop Did Everything Right, Then He Accidentally Flashed the White Power Sign

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

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Janette Villafana

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How This Laid Off Dishwasher From Puebla Became DTLA’s ‘Queen of Tamales’

Editor for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-Author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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A Latinx Punk Band On a Moving Truck Played a ‘Literal Soundtrack for the Oppressed’ For Protestors in DTLA, Of Course They Were From Pico Rivera

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L.A. TACO STAFF

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It Wasn’t All Looting: A Street-Level Photo Essay of Angelenos Protesting in the Name of George Floyd From Whittier to Santa Monica

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

Tacos at Guerilla Tacos

Opening a Tokyo Taqueria and Tiki Bar Dreams: Guerrilla Tacos’ Wes Avila Isn’t Done Changing the Taco Game Yet

Events

Announcing: Taco Madness the Event…At Home This Weekend via IG Live and More ~ TacoWire

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Tacos

For The Force Behind Chuy’s, Tacos Dorados Are Her Family Legacy

Amanda Peukert is a Long beach-based bartender and writer. Her non-fiction has focused mostly on tattoos and the industry, but she’s also interested in history, horror, family, food, and booze. Her work has appeared in publications such as Skin Deep and Tattoo Energy.

Amanda Peukert

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A 24/7 Happy Hour: Coronavirus Creates Insane Surge in Home Drinking as the Quarantine Carries On

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These Top L.A. Taco Spots Are Still Delivering While You’re Staying Inside

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