Drink

Recipe

Street Vending

Taco Madness

Tacos

Explore

Footer - NEW

Legal Footer

Main - NEW

Mobile

Become a subscriber today to get unlimited access

Thanks for reading!

This is member's only content.

Members get unlimited access to all of our stories, along with incredible perks like free tacos, invites to our events, access to our mobile app, and much more!

Become a Member of L.A. TACO

Free registration

Please register for L.A. TACO to Vote 

Register to continue

Please Register (For Free) To Read this Story

L.A. TACO

Bill Esparza is a professional musician, writer, and blogger whose travels throughout Latin America have made him a leading expert on Latin American cuisines.

Bill Esparza

Artesia

Mexican Burritos ~ Bell & Inglewood

Former editor of L.A. Taco. I still live in Los Angeles but mainly just hang out at parks and stare off into the distance.

Erich Redson

Cheap Eats

Defeat Hamthrax, Eat Carnitas

pleasurepalate

Special Tasting Menu with Kogi BBQ ~ Los Angeles

Oaxacan Quesadillas and Churros ~ Echo Park

Food

Lengua Tacos at Home ~ Taco Recipe

L.A. TACO STAFF

Make Tacos Al Pastor at Home ~ Recipes

Nana & Naa/Little Belize ~ Ghanaian/Belizean Food Adventure ~ Inglewood

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

My Taco ~ Highland Park

La Casita Mexicana ~ Bell

Asada Fries @ Taqueria Chihuahua ~ Santa Monica