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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO STAFF

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Events

Weekend Events ~ Pupusa Fest, Cannabis Movie Club, and Cypress Hill Vs. Onyx at The Forum

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

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Sports

Families Displaced By Dodger Stadium Start Official Petition for Reparations and Other Demands

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News

Headlines: First Latina On California Supreme Court Confirmed; Armed Man Challenges Mike Tyson in Hollywood

Nintendo

Headlines: Man Stabbed 10 Times in Chinatown; Super Nintendo World Coming to Universal Studios

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Chinatown

This Weekend’s Events: Sade Night, Jitlada’s Thai Tacos, and FGW on a Sick One in Van Nuys

Peter Hong writes about identity, nationalism, and chiles from Los Angeles, Mexico City, and Istanbul. He was a staff writer for the Los Angeles Times, the Washington Post, and Businessweek Magazine. His OG L.A. credentials include having been a regular at both Frank&#8217;s Highland Park Camera and the Holiday Bowl on Crenshaw.

Peter Hong

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Travel

‘Fideo Gordo’ Is CDMX’s New Udon Shop Opened by the Grandson of the Man Who Created Cacahuates Japoneses

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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Food

This Masa-Fried Chicken Is Proof That L.A. Is the Best Food City in the World. Here’s Where to Find It

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Your Guide to This Weekend’s Events: Banda MS Live in DTLA; BIPOC Exchange in 90210

Carla Green is an award-winning audio and print journalist based in Los Angeles. She co-reported and produced The Sellout, a podcast about gentrification and corruption from L.A. Taco and Neon Hum Media.

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Housing

Six Organizations to Volunteer At and Support If You Are Against Gentrification and Displacement in Los Angeles

Eddie Lin is an OG L.A. food writer who encourages everyone to eat chicken feet at least once. He has appeared on many shows, but his favorite appearance is when he and his girlfriend ate Chinese Viagra soup made of boa constrictor. Yum and POW!

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Eddie Lin

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Featured

The Chinese-Mexican Origin Story Behind Chinatown’s Original ‘Self-Basting’ $60 Juicy Roasted Turkey