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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

Acton

Adams-Normandie

Agoura Hills

Agua Dulce

Alhambra

Alondra Park

Altadena

Angeles Crest

Arcadia

Arleta

Arlington Heights

Artesia

Athens

Atwater Village

Avalon

Avocado Heights

Azusa

Baldwin Hills/Crenshaw

Baldwin Park

Bel-Air

Bell

Bell Gardens

Bellflower

Beverly Crest

Beverly Grove

Beverly Hills

Beverlywood

Boyle Heights

Bradbury

Brentwood

Broadway-Manchester

Burbank

Calabasas

Canoga Park

Carson

Carthay

Castaic

Castaic Canyons

Central-Alameda

Century City

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

Featured

Decriminalize Street Food…Again: 100 L.A Street Vendors March for Their Right to Earn

Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.

Erwin Recinos

Photo Essay

No More Kids in Cages: Thousands Gather at City Hall to Stand Against ICE

Erick Huerta likes to eat his Hot-Cheetos with chopsticks.

Erick Huerta

For Latinx Millennials, Being ‘Plant Parents’ Isn’t About Privilege or Aesthetics, It’s About Identity and Necessity

L.A. TACO STAFF

¡Presente! Thousands March and Cruise in East L.A. and Boyle Heights in Solidarity for Black Lives Matter

Who Is This White Man Who Harassed El Ruso Out Of His New Highland Park Location?

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Opening a Tokyo Taqueria and Tiki Bar Dreams: Guerrilla Tacos’ Wes Avila Isn’t Done Changing the Taco Game Yet

Update: L.A.’s First Crispy Flauta Specialist Upgrades to a Truck…Meet ‘La Chaparrita’

El Ruso to Bring the Crispiest Tripitas This Side of the L.A. River and Sinaloa-Style Handmade Corn Tortillas to His Second Location in Boyle Heights

Joe is an LA-based writer with a penchant for electoral politics, local histories, and a good club sandwich now and again. He’s a founding member of FORTHE.org, an independent media outlet in Long Beach.

Joe Brizzolara

Before ‘Chinese Virus,’ There Was ‘Mexican Disease’ in L.A.: Remembering the Burning of the City’s ‘Mexican Village’ in 1924

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

Erick Galindo

The Avocado Is Teaming Up With L.A. Taco to Laugh at the Stuff that Makes Us Want to Scream