The ultimate day party in Los Angeles arrives this weekend as the Rhonda crew takes over the legendary Park Plaza Hotel. Think backyard BBQ vibes with some of the best DJ talent on the planet, the wildest party people, and sunny daytime vibes that bleed into dusk and Sunday evening. There will be taco trucks,…

A Club Called Rhonda Presents Backyard Boom Boom ~ Sunday Day Party in DTLA

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<p><span style="font-weight: 400">Blending her time in the kitchen as a line cook with her passion for storytelling, Lauren Bethke writes about community, inclusivity and the city she loves the most—Los Angeles.</span></p>


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Lauren Bethke

Events

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

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<p>A.k.a. Afroxander; Editor-At-Large (formerly Weekend Editor) at L.A. Taco and a lecturer at San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.</p>


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<p>Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.</p>


Karina Soriano

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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

<p>Julianne Le graduated from UCLA in 2025 with a major in English and minor in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Le is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.</p>


Julianne Le

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<p>Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.</p>


Izzy Ramirez

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<div class="html-div xdj266r x14z9mp xat24cr x1lziwak x14ctfv x13sv91t x6ikm8r x10wlt62 x1n2onr6 x1vjfegm x1k4qllp x1mzt3pk x13faqbe x1xr0vuk x1jm4cbz x114wg8e xrrpcnn x14rx4xb x13fuv20 x18b5jzi x1q0q8m5 x1t7ytsu x19livfd x1h2krnu x3p3xfz xet2kk3 xaymx6s x1lu5o8o x1ou5ly4 x1pczhz8 xm7lytj xpdmqnj x1ykpatu x1g0dm76" role="presentation">
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Myriam Gurba

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


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<p><span class="OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”</span></p>


Janette Villafana

Cannabis flower products are lined up inside a glass case at Green Qween on Sunday, June 30, 2024. Every cannabis product in the store is open to public view, giving guests a sense of transparency that illegal cannabis dispensaries don't tend to offer.