A group of USC students created an app to help other students find rideshares from LAX back to campus. For now the app is only available to students.

Headlines: These USC Students Developed A More Affordable Way To Catch A Ride From LAX

core/paragraph

Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”

Janette Villafana

Sean Vukan

Ribeye steak with green salsa poured over it.

L.A. Taco Guides

The Seven Best Tacos in Azusa

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

Featured

The Best Tacos Along the A Line, From Long Beach to Azusa

L.A. TACO STAFF

Headlines: Highland Park: Anti-Gentrification Activists Protest Restaurant’s ‘$19 Chilaquiles’ and Alleged Eviction Attempt

Karina Santellano is a PhD student at USC. She uses the avenue of research and journalism to amplify practices of joy and resistance in Latino communities.

Karina Santellano

Cajeta, Mazapan, and Rompope Lattes: Ten Latino-Owned Coffeeshops to Try in L.A.

David Diaz lives and works in LA. He likes going to shows, record stores, and perusing craigslist. He doesn&#8217;t mind if the coffee&#8217;s burnt, as long as its strong.

David Diaz

Head to Azusa to Try ‘Comal L.A.’s’ Screamo-Rooted Vegan Mexican Food

Headlines: Bangkok’s “Chicano” Subculture; Psychedelic Toad Populations at Risk of Collapse

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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

Joey Scott is an investigative journalist and documentary photographer whose work has been featured in Wired, The Guardian, and Los Angeles Public Press. He covers policing, protests, surveillance, and prisons.

Joey Scott

News

Could This Proposal Finally Put a Stop to Secret Deputy Gangs In the L.A. County Sheriff’s Department?

Smoked salmon bagel on a poppy seed bagel.

Food

He Makes Some of the ‘Best Pizza in America.’ His New Side-Hustle? Selling 900 Sourdough Bagels Each Weekend

Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.

Izzy Ramirez

a stage set up outside with the words "El Grito"

ICE Raid Hotspot Home Depot Removed as Sponsor of L.A.’s Official Mexican Independence Day Celebration

Marina Watanabe is director of video and a reporter at L.A. TACO based in Koreatown. Previously, she worked as a video reporter for 404 by Los Angeles Times and a video producer at Condé Nast publications Teen Vogue, Glamour, and Them.

Marina Watanabe

a car driving down a road in front of a cemetery

Politics

One of L.A.’s Deadliest Roads is Next to Two Famous Cemeteries. Now It’s a Flashpoint for the Mayoral Race

Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.