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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


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Food

A Cold Email From a Food-Obsessed Teen: Why I Owe Everything to Jonathan Gold

<p>Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.</p>


Writing

A Cold Email From a Food-Obsessed Teen: Why I Owe Everything to Jonathan Gold

‘Taco Should Be A Verb’ ~ Five Essential Jonathan Gold Quotes About Tacos

Stickers Move the Eastern Sierra: 395 degrees of revelations