Before he was a top food blogger for Grub Street L.A., Hadley Tomicki was head TACO at our humble site dedicated to the taco lifestyle. He remains an active contributor and still knows his tacos as well as his fine dining and celebrity chefs. Check out his current top ten tacos below as we count…

TACO MADNESS: Top Ten Tacos of Hadley Tomicki, Lord of Grubstreet LA

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<p>One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.</p>


Hadley Tomicki

Taco Members Only

Sobuneh and Tacos 1986 Are Making Breakfast Tacos Together For Only 6 Days Next Week

<p><span class="OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Janette Villafana is an award-winning bilingual multimedia journalist. Her heart lies in community-based reporting, and her work is highly centered on showcasing and uplifting community voices, with a significant focus on the Latino community. She developed her beat at L.A. TACO, covering street vending communities in Los Angeles. Past work has been featured on NBC, LAist, Latino Rebels, and more. She is currently featured at the Smithsonian National Museum of American History in Washington in an exhibit titled “¡De última hora! Latinas Report Breaking News.”</span></p>


Janette Villafana

a man and woman hold passports they created outside a food truck

Food

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2 tacos on flour tortillas spilling oput beans, steak, and onions next to cups of red and green salsa at el ruso

Tacos

El Ruso Brings Sonoran Burritos and Tacos to a Studio City Brick-and-Mortar Next Week

<p>Karina Soriano is a Los Angeles-based journalist who covers the crossroads of music, food, art, and social issues. She spotlights the everyday people who really keep L.A. moving. Usually, while stuck in traffic, looking for a good place to eat.</p>


Karina Soriano

L.A. Taco Guides

The Seven Best Tacos in Lynwood, Ranked

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<p dir="ltr">Jake Hook is a local food historian in Los Angeles. They run the Diner Preservation Society, dedicated to highlighting the city&#8217;s traditional food culture. Follow him on Instagram at @<a href="https://www.instagram.com/dinertheory/">DinerTheory</a>.</p>
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Jake Hook

After 34 Years, Hollywood’s Iconic Cactus Taquería #1 Is Being Forced to Close This Sunday

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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

<div>Ivan Ehlers is an Ecuadorian-American cartoonist and writer. He is a regular contributor to <i>The New Yorker</i>, <i>MAD Magazine</i> and the <i>Los Angeles Times</i>.</div>
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<div>IG: <a id="m_-8957504711371111195plusReplyChip-0" class="gmail_plusreply"></a>@ivan_ehlers</div>


Ivan Ehlers

Comix

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Aisha Wallace-Palomares

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What to Do If a Federal Immigration Agency Kills Your Loved One

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<p>Joey Scott is an investigative journalist and documentary photographer whose work has been featured in Wired, The Guardian, and Los Angeles Public Press. He covers policing, protests, surveillance, and prisons.</p>


Joey Scott

Altadena Residents Haunted By Flock Cameras Installed After Deadly Fire

<p>A.k.a. Afroxander; Editor-At-Large (formerly Weekend Editor) at L.A. Taco and a lecturer at San Diego State University. He has covered arts, culture, history, politics, and sports with an emphasis on Latin America and its U.S. diaspora for over two decades.</p>


Ivan Fernandez

Sports

Are The Lakers Still L.A.’s Team?

<p>Sam Ribakoff is a reporter, journalism teacher, communicator for labor unions, and a nice guy from Long Beach.</p>


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Sam Ribakoff

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Politics

Who Won Last Night’s Debate Between Nithya Raman and Karen Bass?

L.A. TACO STAFF

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<p>Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).</p>


Javier Cabral

Chicharrón de Res OG Taco at Tacos Royale.