Los Angeles, CA – May 04: LATaco.com’s 10th Annual Taco Madness May 04, 2019. (Brian Feinzimer)
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L.A. TACO caught up with Madrid’s rising post-punk crooner over tacos de pulpo on Sunset Boulevard. We talked about the critical differences in the tacos in L.A., Spain, and Mexico, his favorite cheeseburger in Los Feliz, and a new album out soon.
While a pop-up in East Hollywood offers Nigerian and Kenyan influences in dishes like rosemary lamb suya and short rib biriyani, and Anthony Anderson and Cedric the Entertainer bring brisket to an L.A. mall.
BlueLA shut down last month after the city received a multi-million dollar grant to expand the car share service into South Los Angeles.
If you ever dreamed of having Original Pantry's breakfast with a full salsa bar on the side, your dreams have just come true. This East L.A. taquería is giving a new home to Original Pantry Cafe workers after the century-old diner’s lamented closure.
In Azusa, you'll mostly find CalMex and the simple joy of traditional taquería fare. But there are a few glorious outliers involving mole negro, fried quesadillas, and stewed spicy pork leg. Here's where to go.
