Garrett is one of a handful of young black chefs in the region who use social media and entrepreneurial savvy to build audiences.

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Odessa Hairapetian is a community-rooted journalist who tells stories of the underrepresented, underground, and unknown. She is passioned by the draw between art and people and empowered by conversation.

Odessa Hairapetian

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One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Julianne Le is a recent grad from UCLA where she majored in English and minored in Asian American Studies. Maybe it&#8217;s because she isn&#8217;t jaded yet, but she is super eager to peek into the overlooked corners of L.A. and write about them. Le is the former editor-in-chief of UCLA&#8217;s Pacific Ties Newsmagazine and was a finalist for the Associated Collegiate Press&#8217; &#8220;Podcast of the Year&#8221; award in 2024.

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Memo Torres is the Director of Engagement and multimedia journalist for the James Beard award-winning L.A. Taco. He is also the host of the Daily Memo and writes for Apple Maps’ ‘Where Memo Torres Eats in L.A.’ You can see him on Netflix&#8217;s Taco Chronicles and Pressure Cooker.  You can hear him on KCRW’s ‘Good Food’ occasionally. He was a finalist for the Ruben Salazar Award for Latino journalists and a former third-generation landscaper.

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Izzy Ramirez is a Los Angeles-based staff reporter with L.A. TACO, documenting immigration enforcement and state power as it unfolds on the ground. Their work centers real-time alerts and long-term public archiving throughout the Southern California region.

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Erwin Recinos is a seasoned visual artist with an eye for capturing life as a working commuter aboard public transportation in and around Los Angeles. For 20 years now, Recinos has been documenting the urban landscape, street culture, and Hispanic communities of Los Angeles utilizing his daily routine and the city of Los Angeles as an inspiration. Recinos also works with popular food and event websites such as LATACO.com and Eater LA to capture the cuisine and culture that is so important to the city of Los Angeles and across Southern California.

Erwin Recinos

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Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Sarah Bennett is a freelance journalist covering food, music, craft beer, art and culture in L.A., Long Beach, and beyond. Follow her on social media @thesarahbennett.

Sarah Bennett

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Michelle Zacarias is a Los Angeles-based journalist and two-time cancer survivor. As a 2023-25 UC Berkeley California Local News Fellow, she covered politics, immigration, civic engagement, and health inequity. Michelle is the host of The Latino Newsletter Podcast, where she brings bold, necessary conversations to life through the Latino perspective. Michelle&#8217;s reporting has been featured in the Los Angeles Times (De Los), Prism, Truthout, Teen Vogue, CALÓ News, City Bureau, LA Public Press, and more. In 2025, Michelle was awarded First Place at the LA Press Club SoCal Journalism Awards for “Race and Society” reporting.

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