The people of HARD: Day of the Dead, held last weekend at Los Angeles State Historic Park. All Photos by Guruboyfriend and Emus the Don. Coverage of Day One is here.
Stay in touch
Sign up for our free newsletter
More from L.A. TACO
Ten New Foods of the Future That Stole the Show at Expo West
What you missed out at the 'The Coachella' of natural foods expo that takes place every year in Anaheim.
March 10, 2025
The Five Best Pescados Zarandeados in Los Angeles
Pescado zarandeado is a grilled, butterflied whole fish marinated in a mix of salt, chiles, citrus, and, in some places, achiote paste. It's a flavor bomb that is cooked in steel baskets over charcoal or wood fire. L.A. is the best city in the country to find this dish... if you know where to look.
Mosh For Youth, L.A.’s Most Hardcore Non-Profit, Is Slam-Dancing for Latino Scholarships
“If nobody is going to help us,” says Victor Campos, the lead singer of Barrio Slam and CEO and founder of Mosh For Youth. “We'll just do it ourselves.” His new record label out of Pomona goes against the status quo by raising money for scholarships through its support for DIY HxC bands.
March 7, 2025
Weekend Eats: Mafia Sushi, Knafeh Sundaes, and Fried Chongqing Chicken
Plus, a pop-up offering the first peek at Firstborn, a new restaurant coming to Chinatown from a veteran of .ink and Destroyer, with Chinese and French influences.
March 7, 2025
Tokyo Art Legend Takashi Murakami Is Making Dodgers Gear Now
He did covers for Kanye and Kid Cudi, now he's slapping his happy flowers all over a collection of Dodgers (and Cubs) baseball bats, hats, Yamamoto and Ohtani jerseys, tote bags, baseballs, hoodies, bobbleheads, slides, and other stuff.
March 6, 2025
