
The people of HARD: Day of the Dead, held last weekend at Los Angeles State Historic Park. All Photos by Guruboyfriend and Emus the Don. Coverage of Day One is here.


















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L.A.'s spreading street kebab scene is giving our taco life a run for its money. Here is where to find the juiciest and tastiest meat on a stick, from Persian koobideh and Turkish wings to Cambodian twako sausages.
A shooting he had no knowledge of and a case of mistaken identity cost him his freedom. Then, the actual shooter confessed. Will a judge free him?
Bong hit contests, rideable strap-ons, and creampies (not that kind) raged at 99 Warehouse.
We consulted multiple lawyers, an immigration group, and the Consulate of Mexico to create a guide we hope you never need.
For seven years, you could only find these loaded Venezuelan beauties made with nixtamalized maiz criollo at a few farmers markets. Now you can find them any day of the week.