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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

Drink

Recipe

Street Vending

Taco Madness

Tacos

Food

Tien Nguyen writes about food and culture. She co-authored the New York Times bestseller &#8220;L.A. Son: My Life, My City, My Food&#8221; with Roy Choi and Natasha Phan, and her work has appeared in the Los Angeles Times and Lucky Peach.

Tien Nguyen

Highlights from the Rogue 99 ~ Manhattan Beach Post

Katherine Spiers is formerly the food editor at LA Weekly and currently host of the food history podcast Smart Mouth. Her interests include pondering the state of journalism, eating mashed potatoes, and drinking mai tais. All three are covered extensively on Twitter and Instagram.

Katherine Spiers

Highlights from the Rogue 99 ~ Casa Vega

Cesar Hernandez is Lynwood&#8217;s second best export behind Weird Al, and a writer and podcaster. Illustration by Tommy Gallegos.

Cesar Hernandez

Alitas El Diablito: Dreaming Big in Compton With Wings Flavored In Mole, Aguachile, A La Diabla Sauces

I report on food, culture and urbanism in Detroit and beyond 
Find me on Twitter @serenamaria36 or @tostadamagazine or contact me directly at serenamaria.com.

Serena Maria Daniels

News

The Taco Wire: Bishop Apologizes to Ariana Grande For ‘Taco Bell’ Joke; Post-Katrina Taco Trucks; Of Course Worldwide Tacos Is Real

Lalo Alcaraz is an award-winning cartoonist and illustrator, author of the long-running comic strip &#8216;La Cucaracha&#8217;.

Lalo Alcaraz

Taco Cart Guy: Immigration Sweeps ~ by Lalo Alcaraz

Highlights from the Rogue 99 ~ La Casita Mexicana

The Taco Wire: Lonchera Express on the 105; Roy Choi Claps Back; Tacos de Chapulines go to Washington

Highlights from the Rogue 99 ~ Kogi BBQ

Taco Cart Guy: Fun with Gentrification ~ by Lalo Alcaraz

Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times. He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;

Daniel Hernandez

‘We Mostly Sold Burritos’: Taco Truck Serves Breakfast For Motorists Stuck on 105 Freeway After Fiery Crash