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Cesar Hernandez is Lynwood&#8217;s second best export behind Weird Al, and a writer and podcaster. Illustration by Tommy Gallegos.

Cesar Hernandez

Booted From Hollywood Parking Lot, New Fan Favorite ‘Tacos 1986’ Reappears in Koreatown

Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times. He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;

Daniel Hernandez

News

Video: Tacos and Everything Else that Matters in Los Angeles ~ The L.A. Taco 2018 Year in Review

I enjoy making photographs of the Latino food culture in Los Angeles. 
Storytelling is everything. 
Tacos. Always.

Gabriel Carbajal

Featured

The Best Hangover Food in L.A.

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

Erick Galindo

Video: A’s BBQ Serves Chicano-Style Barbeque Tacos in East L.A.

Video: My Favorite Taco with Carolina Miranda

Lalo Alcaraz is an award-winning cartoonist and illustrator, author of the long-running comic strip &#8216;La Cucaracha&#8217;.

Lalo Alcaraz

Taco Cart Guy: Merry Christmas ~ By Lalo Alcaraz

This Food Truck Gave out Five Hundred Plates of Tacos and Tostadas to Celebrate the Holidays

Philip Iglauer covered all things Koreana for 15 years — foreign diplomats, kimchi, Samsung and, of course, North Korea — out of Seoul. After returning to his native Northeast Los Angeles in late 2016, he freelances on his hometown’s goings-on.

Philip Iglauer

Los Angeles

Barack Obama Highway Gets Its Name, But Former President’s Ties to Eagle Rock Go Beyond Occidental To Chili Burgers

New Favorite Tacos 1986 in Limbo After Sudden Shutdown at Hollywood Parking Lot

Mariah Castañeda is a feisty multimedia journalist and social media editor.

Mariah Castañeda

Tirsa’s Is For Anyone Who Loves Color and Joy: Burritos, Tortas, and Sopes Inspired by Los Angeles