Inglewood
The 18 Best Fish and Seafood Tacos In Los Angeles
From scallop tacos to fish machaca flautas to a smoked marlin gobernador, here is a taco crawl for our pescatarian friends!
The 13 Best Breweries to Drink Fresh Beer at In Los Angeles
The L.A. breweries that remain open in 2025 survive solely due to a commitment to consistently delicious beer. Here are the best of the bunch.
The Five Best Pescados Zarandeados in Los Angeles
Pescado zarandeado is a grilled, butterflied whole fish marinated in a mix of salt, chiles, citrus, and, in some places, achiote paste. It's a flavor bomb that is cooked in steel baskets over charcoal or wood fire. L.A. is the best city in the country to find this dish... if you know where to look.
Rare, Pit-Roasted, Zacatecas-Style Birria —Estilo Moyahua—Is Being Revived In This Inglewood Backyard
This isn’t your average, made-for-Instagram birria. The estilo Moyahua dish is available in goat and also a beef version, for the chiva haters.
Seven New, Must-Try Taquerías In L.A.
It’s never been a better time to live in L.A. and love tacos. For the last few years, the food media narrative behind L.A.’s arduous restaurant scene has been doom and gloom. But now, L.A. is experiencing a taquería explosion.
