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Javier Cabral

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of “Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and “Asada: The Art of Mexican-Style Grilling” (2023, Abrams).

Don’t Want the Dodgers at the White House? A New Petition Is Gaining Momentum

Currently, the petition has over 2,000 signatures, with a first goal of reaching 2,200. That's 1/28th the amount of people that can fit into Dodger Stadium.

July 22, 2026