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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

Support L.A. TACO

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Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

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Javier Cabral

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Tacos

Taco Madness 2019

Cesar Hernandez is Lynwood&#8217;s second best export behind Weird Al, and a writer and podcaster. Illustration by Tommy Gallegos.

Cesar Hernandez

Taco Madness 2018 by LATaco.com

Events

What to Eat at Taco Madness 2019! ~ Menu Guide

Wes Avila is an award-winning chef and founder of Guerrilla Tacos. He is the author of &#8220;Guerrilla Tacos: Recipes from the Streets of L.A.&#8221;

Wes Avila

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Recipe: Chef Wes Avila’s San Marcos Chipotle Tacos al Vapor

Lalo Alcaraz is an award-winning cartoonist and illustrator, author of the long-running comic strip &#8216;La Cucaracha&#8217;.

Lalo Alcaraz

taquero mucho

Taco Cart Guy: Taquero Mucho ~ By Lalo Alcaraz

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Radio

L.A. Taco Podcast: Taco Madness ~ L.A.’s Favorite Tacos of 2019

Ramon Bravo

Watering Holes

Ten-Dollar Booze Glory: The L.A. Taco Guide to Ordering Drinks at Guerrilla Tacos

Tien Nguyen writes about food and culture. She co-authored the New York Times bestseller &#8220;L.A. Son: My Life, My City, My Food&#8221; with Roy Choi and Natasha Phan, and her work has appeared in the Los Angeles Times and Lucky Peach.

Tien Nguyen

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My Favorite Taco

My Favorite Taco: Money Mark, An Exclusive Interview With the Long-Time Beastie Boys Collaborator

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Taco Cart Guy: Tacos de Ballena ~ By Lalo Alcaraz

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Taco Cart Guy: Reverse Gentrification ~ By Lalo Alcaraz

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

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Hadley Tomicki

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Gracias Señor: Handmade Tortillas and a Baja Bent on Four Wheels in Pacific Palisades