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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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Sophia Green is a Mexican American half Jewish artist and food stylist born and raised in Los Angeles. She studies astrology, writes poetry, and can be found hanging with her dog Pepino.

Sophia Green

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Featured

Reminder: Mexicans Come in All Shapes and Colors

Rudy Mondragón is a doctoral researcher in the Chicana and Chicano Studies Department at UCLA.

Rudy Mondragón

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Sports

Andy Ruiz is ‘Destroyer’ and Disrupter in Boxing, Fatphobia

Melissa Mora Hidalgo was born in Montebello and grew up in the L.A./O.C. borderlands of East Whittier and La Habra. She holds a Ph. D. in Literature from UC San Diego and is the author of Mozlandia: Morrissey Fans in the Borderlands (Headpress UK, 2016).

Melissa Mora Hidalgo

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Community

Ode to the Other Whittier Boulevard, East of East L.A.

Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.

Gustavo Arellano

acualaistas

Loving Acualaistas, the Zacatecano Pumpkin Seed You’re Not Supposed to Eat

Chuck Morse is a writer, editor, and translator living in Los Angeles. He’s on Instagram (@thechuckmorse) and Twitter (@thechuckmorse) and occasionally blogs here http://www.cwmorse.org.

Chuck Morse

El Cholo Spanish Cafe Facebook

Mixed Feelings at El Cholo, L.A.’s Original ‘Spanish’ Café

Mexican American