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Celebrating the Taco Lifestyle in Los Angeles, CA

L.A. TACO

One of L.A. TACO&#8217;s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Hadley Tomicki

Tacos

The L.A. Birria Story: Tacos Dorados de Birria de Res Arrive in West Adams

‘Birria Has to Be Goat’: Inside the Revolutionary Recipes of Compton’s Goat Mafia

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

Erick Galindo

Birria in The Trunk ~ The Improbable Rise of Teddy’s Red Tacos

I enjoy making photographs of the Latino food culture in Los Angeles. 
Storytelling is everything. 
Tacos. Always.

birria

The L.A. Birria Story: Tacos Dorados de Birria de Res Arrive in West Adams

‘Birria Has to Be Goat’: Inside the Revolutionary Recipes of Compton’s Goat Mafia

Birria in The Trunk ~ The Improbable Rise of Teddy’s Red Tacos

How to Be Bold at Smorgasburg: A Guide to LA’s Best Weekend Food Event

Ten New Tacos You Need to Try in 2018

El Tacoache Solitario ~ East Los Angeles

El Parian ~ Pico-Union

Wednesday is Eat Birria Day ~ Los Doyers

Birria de Chivo ~ Florence