logo_fixed_outline

image (9)

lede_post_card_default

lede_post_card_stacked

lede_post_card_featured_post

lede_post_card_featured_posts_hero

lede_post_card_featured_posts_sidebar

lede_post_card_highlighted_post

lede_post_card_horizontal_a

lede_post_card_horizontal_c

lede_post_card_related_post

lede_article_featured_16x9

lede_article_featured_3x2

lede_article_featured_flexible

lede_article_content

lede_article_content_wide_width

lede_article_content_full_width

lede_byline_avatar_post_card

lede_byline_avatar_highlight

lede_profile_coral_avatar

lede_logo

lede_logo_banner

lede_logo_footer_banner

lede_logo_simple_header

lede_sponsorship_logo

lede_sponsorship_logo_river_card

lede_sponsorship_homepage_card_logo

lede_sponsorship_homepage_card

Explore

Footer - NEW

Legal Footer

Main - NEW

Mobile

Celebrating the Taco Lifestyle in Los Angeles, CA

la-taco-horizontal-1

L.A. TACO

Support L.A. TACO

support_snipe002 (1)

Philip Iglauer covered all things Koreana for 15 years — foreign diplomats, kimchi, Samsung and, of course, North Korea — out of Seoul. After returning to his native Northeast Los Angeles in late 2016, he freelances on his hometown’s goings-on.

Philip Iglauer

THE SOLOIST

News

‘Worst Policy on Book Deals in Our Industry’ ~ L.A. Times Reporters Deride Intellectual Property Proposal

Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times. He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;

Daniel Hernandez

20181110_164927

Featured

An Ashen Landscape in Malibu After Woolsey Fire Rips Through Canyons ~ Photos

Mariah Castañeda is a feisty multimedia journalist and social media editor.

Mariah Castañeda

IMG_2847

Tacos

Go Dodgers!!! ~ All Things Dodger Blue and Edible in L.A.

Gustavo Arellano is the author of “Taco USA: How Mexican Food Conquered America” and a columnist for the Los Angeles Times.

Gustavo Arellano

morissey DOD

Los Angeles

10 Artists/Music Genres Mexicans Love that American Music Critics Ignore ‘Cause They’re Too Obsessed with Morrissey

Erick Galindo is a contributing Editor to L.A. TACO. He writes the Mis Ángeles column for LAist/KPCC and has written essays on food and culture for the New York Times and Los Angeles Times.

Erick Galindo

donas

Food

This Viral Donut Shop in Downey Is Doing Bionico, Mazapan, and Selena-Inspired Donuts

Lina Lecaro is an L.A.-born-and-bred journalist specializing in music, nightlife, and culture for the past two decades.

Paramount

‘Worst Policy on Book Deals in Our Industry’ ~ L.A. Times Reporters Deride Intellectual Property Proposal

An Ashen Landscape in Malibu After Woolsey Fire Rips Through Canyons ~ Photos

Support L.A. TACO

Go Dodgers!!! ~ All Things Dodger Blue and Edible in L.A.

10 Artists/Music Genres Mexicans Love that American Music Critics Ignore ‘Cause They’re Too Obsessed with Morrissey

This Viral Donut Shop in Downey Is Doing Bionico, Mazapan, and Selena-Inspired Donuts

Jesus Was My Homeboy: RIP Kevin Lee Light, aka Kevin Short

What Are the Really Real L.A. Movies?

Taco News Round Up: Inside the Narco-Taco Spot & More

Photo Essay: The Final Days of U-Pick Parts

The Campaign to get Harry Nilsson in the Rock n Roll Hall of Fame