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L.A. TACO

Philip Iglauer covered all things Koreana for 15 years — foreign diplomats, kimchi, Samsung and, of course, North Korea — out of Seoul. After returning to his native Northeast Los Angeles in late 2016, he freelances on his hometown’s goings-on.

Philip Iglauer

News

Yoshinoya Settles Suit with Line Cook Over Racist and Homophobic Slurs

Politics

Jose Huizar, Boyle Heights Rep on City Council, Sued by Two Former Staffers

Erick Galindo is an award-winning writer, director, and journalist from Southeast L.A. His work spans TV, film, podcasts, and essays that explore the intersection of identity, culture, and chaos in Los Angeles.

Erick Galindo

Featured

All The Other Props and Some Judges: Should We Kill Daylight Savings Time in California?

Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times. He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;

Daniel Hernandez

The Fundamental Choice Between Dianne Feinstein and Kevin de Leon for U.S. Senate

Marcela Valdivia is journalist covering the Latino community in Los Angeles.

Marcela Valdivia

Los Angeles

An L.A. Portrait: A Single Rent Increase Put This Woman on the Streets in Los Feliz

Eagle Rock Brewery Fights Men Rights Activist Over Women’s Forum

Sam Ribakoff is a multimedia journalist and documentary filmmaker from Long Beach, CA.

Samuel Ribakoff

Prop 8 on Dialysis ~ The Fight Between Labor and Profit Over Cleaning Toxins from People’s Blood

Shirsho is presently a journalism graduate student at the University of Southern California and is working towards becoming a reporter specializing in data investigations and urban affairs.

Shirsho Dasgupta

Forced Out: In Exposition Park, Residents Face Likely Eviction to Make Room For ‘The Fig’

The Meaning of the ‘Magic Johnson’ Starbucks in Ladera Heights ~ Saying Farewell

Professional punk and Editor-In-Chief for James Beard Award-winning L.A. TACO. Associate Producer for JBA-winning Las Crónicas Del Taco. Former restaurant scout for Jonathan Gold. Co-author of &#8220;Oaxaca: Home Cooking From the Heart of Mexico (2019, Abrams) and &#8220;Asada: The Art of Mexican-Style Grilling&#8221; (2023, Abrams).

Javier Cabral

The Harsh Reality: Why This High Profile Chef Helped Her Employee’s Relative Escape El Salvador