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Celebrating the Taco Lifestyle in Los Angeles, CA

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L.A. TACO

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<p>Philip Iglauer covered all things Koreana for 15 years — foreign diplomats, kimchi, Samsung and, of course, North Korea — out of Seoul. After returning to his native Northeast Los Angeles in late 2016, he freelances on his hometown’s goings-on.</p>


Philip Iglauer

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The Minimum Wage Is Up, Cannabis Cocktails Are Out ~ Six New Laws Impacting the Food World in L.A.

<p>Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times.  He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;</p>


Daniel Hernandez

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Border Patrol Checkpoints and Weed: Not Much Is Actually Changing

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