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Celebrating the Taco Lifestyle in Los Angeles, CA

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<p>Lilibeth Garcia is a writer and avid explorer of all things novel and revolutionary. She aspires to change the world one word at a time.</p>


Lilibeth Garcia

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Food

Meet the L.A. Chef Who Has Veganized 40 Dishes From El Salvador and Is Going For More

<p>Daniel Hernandez is editor emeritus of LA Taco, serving 2017-2019. He is currently a staff writer for the L.A. Times.  He is former Mexico bureau chief for VICE News, and former staff writer at the Los Angeles Times and LA Weekly. Daniel is author of the book &#8220;Down &amp; Delirious in Mexico City.&#8221;</p>


Daniel Hernandez

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R.I.P. Anthony Bourdain ~ Chef Who Brought ‘Parts Unknown’ to the World Dead at 61

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