Hadley Tomicki
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This Brazilian Barbecue On Wheels Makes The Best Picanha Sandwiches In L.A.
These slider-sized sandwiches are served five to an order for $16. Built on a split bun of pão de queijo, each contains a single wedge of picanha sliced perfectly to fit inside, slicked with a garlicky aioli and churrasco’s chunky longtime companion, the salsa known as molho a campanha.
Starting Friday, You Can Finally Get King Taco On L.A.’s Westside
But it may not be exactly what you think, as the chain's lengua-covered nachos and esteemed salsa roja will be living with the likes of Gywneth Paltrow's Goop Kitchen.
From Highland Park to High-End Steakhouse: How a Linebacker From Franklin High Became the Master of Mastro’s
L.A.-born Walter Mayen worked his way up in the kitchen, from shucking oysters to running one of the most legendary steakhouses in the country. And even has the scar to prove it.
This Georgian Strip Mall Gem Bakes Three Kinds of Cheese-Filled Khachapuri
The 100% Georgian restaurant we've been waiting for is now open in the Valley. All their breads are made to-order here by skilled Georgian baker Nini Qutidze. But that's just the beginning at this stronghold of true Georgian cuisine and culture in Van Nuys.
After 46 Years, Guido’s Is Closing On L.A.’s Westside
The atmospheric red booths, framed celebrity photos, and vintage neon prized by so many locals will be gone after May.
L.A.’s Only Korean Street Food Stand Serves Hand-Sliced Bulgogi and Fruit-Fermented Kimchi
Only one dish, the tteokbokki, which costs $12, is priced over $10. And yes, they also serve Korean tacos and gimbap. The stand has no internet presence neither.
L.A.’s ‘Kanye Sucks’ Party Invites You to Trash Your Old Ye Merch
Throw a piece of Yeezy gear in the trash can and you'll get a t-shirt in exchange. All in the name of standing up to bigotry.
Tokyo Art Legend Takashi Murakami Is Making Dodgers Gear Now
He did covers for Kanye and Kid Cudi, now he's slapping his happy flowers all over a collection of Dodgers (and Cubs) baseball bats, hats, Yamamoto and Ohtani jerseys, tote bags, baseballs, hoodies, bobbleheads, slides, and other stuff.
Burbank’s ‘Pocket Burger’ Just Unlocked a Crazy New Cheeseburger Variation
Patterned like a Ninja Turtle’s shell, it's essentially a traditional burger with its edges sealed. The innovation keeps your burger hot until you’re ready for the first bite.
L.A.’s Best Döner Arises On the Westside
L.A.'s first true döner cooked by an imported staff of experts is a destination people are driving hours to try. They marinate the meat for 72 hours using high-quality Halal beef shanks combined with lamb fat.
